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Flour

Keep your baking flours in large labelled stoneware storage jars. I store mine in pretty pastel Nigella Lawson three litre stoneware storage jars with glass lids that can be used in an upright or tilted position. I love how easy they are to pour or scoop from. To print off your own labels like mine, check out my Baking cupboard labels post where you can download the labels for free!

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